30 Oct Chelsea & Andrew | The River Course
With a nip (finally) in the air here in Charleston, we’re ready to revel in fall for real now. And what better way to do so than with a firecracker of a bride (her getaway ensemble: a red short dress and sparkling high tops) and a fall-hued wedding? Chelsea and Andrew invited friends and family to The River Course for their outdoor ceremony that The Burlap Elephant had decked out in warm hues to complement the early sunset. With WildFlour Pastry’s three wedding cakes, EastCoast Entertainment‘s Ben Fagan & Charleston Groove Factory jamming into evening, and a bride so posh her hair stylist (Ash & Co) even featured her chignon on their blog, it was as fun and stylish an affair for all who attended as it is for those of use scrolling through. Cheers!
Planning: The Burlap Elephant | Rentals: Snyder Events | Linens: La Tavola | Cake: Wildflour Pastry | Hair & Make up: Ash and Co. | Printed Material: Mac and Murphy | Florals: Flowershop Chs. | Photography: Manors Studio 1848 | Videography: Life in Rewind | Photobooth: Photobooth People | Band: Ben Fagan & Charleston Groove Factory | Venue, Catering & Bar: Kiawah River Course | Bride’s Wedding Dress: Carol Hannah | Guestbook: Hatch Cove Designs | Ceremony & Cocktail Hour musicians: David Higgins Band
